Real food made real easy
`This is the sort of book I wish I had when I moved out of home…it is a bible for the inexperienced but also for the timepoor and creatively challenged.´ Sydney Morning Herald/The Age, Melbourne
`A superb gift especially for any young person or older person lacking in kitchen experience!´ Midwest Book Review
`Suddenly Cooking is the Swiss Army knife™ of cookbooks – it’ll save your life (in the kitchen).´ tbs Broadsheet, Spain
No knife skills, can´t boil an egg, never cooked a thing in your life – no worries, help is in your hands!
Leaving the family home, getting married, becoming a new parent, looking after a sick spouse, finding yourself suddenly single; these are just a few life scenarios that will often require a crash course in cooking. And that´s a daunting task for anyone to face but it needn´t be overwhelming.
Inside this book you will discover all the information you need to kick start your kitchen and make all your favourite meals regardless of your level of experience. Of the 120 easy to prepare recipes on offer, over two thirds can be made and on the table in under 30 minutes.
Each recipe indicates whether it is vegetarian or gluten free and there are dozens of leftover makeover ideas to help you make the most of every meal.
Make your kitchen cooking friendly and stock up on essential equipment and utensils, take the sting out cooking and throw out those band-aids and antiseptic cream by learning how to chop using the fully illustrated tutorials in chapter one. And if you can´t tell an eggplant from an aubergine then the pictorial food dictionary can help you identify all the ingredients used in these recipes and many more.
Putting food on the table day after day no longer need be a chore. With the help of this book you will become a more confident cook. All you need to do is, open it. Use it. Trust it. And trust yourself. You can learn to cook great food without stress – even if you don´t know it yet.
Ebook – Kitchen essentials!
Suddenly Cooking – Kitchen essentials is your go-to-guide for all your behind the scenes cooking needs.
Your user guide to essential cooking equipment, basic chopping & food preparation techniques, pictorial ingredients dictionary with over 200 items & food translation chart – American, British & Australian English.
Whether you are a beginner or a more experienced cook, here you will find all the information you need to set up a new kitchen or get to know your way around an old one. Practical and portable – take it to the store and shop with your visual ingredients dictionary or finally figure out what all that equipment is in your kitchen and how to use it, or perch it on the bench next to tonight´s recipe and take the sting out of cooking by learning how to chop.
Putting food on the table day after day need not be a chore!
Make your kitchen cooking friendly and stock up on essential equipment and utensils, and throw out those band-aids and antiseptic cream by learning how to chop using the fully illustrated tutorials. And if you can´t tell an eggplant from an aubergine then the pictorial food dictionary can help you identify all the ingredients you are likely to use no matter what flavour English you speak.